Samui Thai Cuisine Menu
At Samui Thai Cuisine, you'll experience a delightful journey through the vibrant and bold flavors of Thailand. Whether you're in the mood for the perfect balance of spicy, sour, sweet, and salty or craving something warm and comforting, the Samui Thai Cuisine Menu offers a variety of traditional dishes. From aromatic curries and stir-fries to delicate noodle soups and fresh salads, there's something to satisfy every palate. The menu features a selection of house specials that highlight the rich ingredients and authentic spices that define Thai cooking. As you explore the offerings, you’ll find a perfect blend of fresh herbs, bold spices, and a touch of love in every bite. Whether dining in or taking out, Samui Thai Cuisine brings the authentic tastes of Thailand to Southbury, CT.
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Desserts
MANGO AND SWEET RICE
everyone's favorite Thai dessert - fresh mango served with warm coconut milk and sticky rice.
FRIED BANANA
Stir Fried
VEGGIE TOFU (PAD PAK)
stir-fried mixed vegetables and tofu with brown sauce.
CASHEW NUTS
stir-fried cashew nuts, carrots, pineapple, onions and bell peppers in our special brown sauce.
FRESH GINGER
stir-fried fresh ginger, mushrooms, onions, celeries, carrots, bell peppers and scallion in brown sauce.
PAD PIK PAO
stir-fried green beans, zucchini, carrots, cashew nuts and bell peppers in Thai traditional roasted chili sauce.0
BROCCOLI
stir-fried choice of meats in brown sauce topped on steamed broccoli and carrots.
HOT BASIL
stir-fried mushrooms, onions, fresh chili, bell peppers and basil in our brown sauce.
SIDES
FRIED RICE (SIDE)
BROWN RICE (SIDE)
STICKY RICE (SIDE)
WHITE RICE (SIDE)
BROWN RICE (SUB)
STEAMED CHICKEN (SIDE)
STEAMED MIXED VEGETABLES (SIDE)
FRIED RICE (SUB)
STEAMED MIXED VEGETABLES (SUB)
STICKY RICE (SUB)
STEAMED RICE NOODLES (SIDE)
STEAMED RICE NOODLES (SUB)
Main Dishes
BEEF PAN FRIED
Stir-fried beef with onions, carrots, pineapple, tomato, bell peppers, mushrooms and scallion with brown sauce, served in sizzling hot plate.
DRUNKEN CHICKEN
Stir-fried ground chicken with special fresh chili sauce, green beans, carrots, bell peppers, onions and basil.
ROASTED DUCK CURRY
Half boneless roasted duck with pineapple, bamboo shoots, bell peppers, tomatoes and basil in red curry sauce.
EGGPLANT BASIL
Stir-fried Chinese eggplant with asparagus, basil, bell peppers and chili with soy bean sauce.
SALMON YELLOW CURRY
steamed salmon fillet splashed with our classic yellow curry sauce, served with green beans, broccoli, potatoes and carrots.
LIME FISH
steamed seasonal fish fillet topped with garlic, chili, bell peppers and cilantro in Thai style lime sauce.
CRYING TIGER
grilled marinated steak, sliced in Thai style served with spicy homemade sauce and sticky rice.
ORANGE CHICKEN
crispy chicken breast simply splashed with our delicious orange sauce.
PARAM SPECIAL
steamed mixed vegetables and tofu served with peanut sauce on the side.
SEAFOOD MADNESS
stir-fired shrimp, scallop, squids, pineapple, onions, zucchini, bell peppers, carrots and basil in our special spicy sauce, served in sizzling hot plate.
SALMON PAD THAI
Grilled salmon fillet served with our famous pad Thai noodles and special roasted chili sauce on the side.
DELIGHT OF TWO
stir-fried shrimp and chicken with broccoli, zucchini, carrots, onions, beansprouts and scallion in brown sauce.
SESAME CHICKEN
crispy chicken breast splashed with onions, carrots and bell peppers in our chef-special sesame sauce served with yellow rice..
SHRIMP ASPARAGUS
Stir-fried shrimp, asparagus, carrots, mushrooms and bell peppers in brown sauce.
Soup and Salad
PAPAYA SALAD (SOM TAM)
fresh raw papaya, green beans, tomatoes, garlic, and peanuts mixed with our special house dressing. Add shrimp, grilled chicken or grilled salmon for an additional charge.
SPICY BEEF SALAD
grilled sliced beef with red onions, tomatoes, cilantro and scallions freshly mixed with Thai spicy lime dressing.
COCONUT SOUP (LARGE)
Traditional Thai coconut milk soup, with chicken, mushrooms, scallions and cilantro.
DUCK SALAD
crispy duck breast perfectly accompany with pineapple, cashew nuts, re onions, cherry tomatoes, carrots, scallions and cilantro in our flavored lime dressing. Add shrimp, grilled chicken or grilled salmon for an additional charge.
COCONUT SOUP (SMALL)
Traditional Thai coconut milk soup, with chicken, mushrooms, scallions and cilantro.
TOM YUM SOUP (SMALL)
famous Thai spicy hot and sour soup, with shrimp, mushrooms, scallions and cilantro.
YUM SEAFOOD
shrimp, squid and scallop mixed with red onions, tomatoes, cilantro and scallions in Thai spicy lime dressing.
TOM YUM SOUP (LARGE)
famous Thai spicy hot and sour soup, with shrimp, mushrooms, scallions and cilantro.
GARDEN SALAD
Mixed green vegetables served with a peanut dressing. Add shrimp, grilled chicken or grilled salmon for an additional charge.
Signature Dishes
TANGO MANGO
stir fried mango with tofu, cashew nuts, carrots, scallions, bell peppers and onions with our homemade orange sauce.
SIZZILING SEAFOOD
stir fried mixed seafood with bean thread noodles, onions, celeries, bell peppers and basil in our homemade herb-crushed spicy.
DRUNKEN LEMONGRASS CHICKEN
grilled lemongrass marinated chicken breast served together with our delicious drunken noodles.
SHRIMP MANGO CURRY
Shrimp, mango, zucchini, onions, carrots, bell peppers and tomatoes in our classic yellow curry.
SALMON GINGER
Steamed Atlantic salmon topped with stir-fried ginger, bell peppers, onions, carrots, mushroom, celeries and scallions in our delicious soy bean sauce. Not Spicy. Served with white rice.
CRISPY PAD THAI
crispy egg noodles sauté with shrimp, chicken and tofu sprinkled with cashew nuts, bell peppers, bean sprout and scallion.
CRISPY DUCK
deep fried half boneless duck topped with stir-fried broccoli, carrots, bean sprouts, onions and scallions in special brown sauce.
SHRIMP AND SCALLOP GARLIC
Stir fried shrimp and scallop in brown garlic sauce served on the bed of steamed mixed vegetables.
Appetizers
EDAMAME
Steamed fresh soy bean tossed with salt. Recommended for vegetarians. Not spicy.
PORK & SHRIMP DUMPLINGS
Steamed dumplings stuffed with ground pork & shrimp, served with our special soy sauce. Not spicy.
CHICKEN & SHRIMP SHUMAI
'kanom jeep' - steamed chicken, shrimp, shitake mushroom, chestnuts, bamboo shoots and cilantro wrapped with egg wonton paper served with sweet soy sauce.
VEGGIE PANCAKE (KUI CHAI)
Crispy deep-fried Chinese chive dumplings, golden on the outside and soft inside. Served with our house sweet soy dipping sauce. Vegetarian. Not spicy.
THAI WINGS
Crispy Thai-style marinated chicken wings, deep-fried to golden perfection and served with our signature sweet chili sauce.
VEGGIE DUMPLINGS
Steamed dumplings stuffed with mixed vegetables, served with our special soy sauce. Recommended for vegetarians. Not spicy.
SHRIMP ON THE BEACH
Deep-fried shrimp with egg noodles, served with sweet sauce. Not spicy.
FRESH ROLLS
Chilled rice paper rolls filled with shrimp, rice noodles, and crisp mixed vegetables. Served with our house sweet chili-garlic dipping sauce. Not spicy.
CHICKEN SATAY
Grilled marinated chicken skewers, tender and juicy, served with our rich peanut sauce and refreshing cucumber relish.
CURRY PUFF (VEGGIE)
Mixed vegetables and curry wrapped in crispy pastry shell serve with cucumber sauce.
SPRING ROLLS
Deep-fried roll skin wrapped with mixed vegetables & clear noodles, served with sweet sauce. Recommended for vegetarians. Not spicy.
VEGGIE TEMPURA
Lightly battered and deep-fried mixed vegetables, served with our sweet chili dipping sauce. Vegetarian. Not spicy.
CURRY PUFF (CHICKEN)
Chicken, curry, carrots and potatoes wrapped in crispy pastry shell serve with cucumber sauce.
THAI SAMPLER
A variety appetizer platter featuring 2 spring rolls, 2 steamed dumplings, 4 fresh veggie rolls, and 2 chicken satay skewers. Served with our signature dipping sauces on the side.
CRAB RANGOON
crispy wonton pastry filling with creamy real crab meat, served with mango sauce.
Noodle Soup Bowls
TOM YUM NOODLE SOUP BOWL
for those who love spicy. This is an authentic Thai style spicy noodle soup with shrimp, ground chicken, fish balls, rice noodle, beansprouts, ground peanuts, chilis, scallion and cilantro in hot and sour broth.
RICE NOODLE SOUP BOWL
noodle soup with rice noodles, beansprouts, scallions and cilantro in clear broth.
DUCK NOODLE SOUP
roasted duck, rice noodles with Chinese broccoli, beansprouts, scallions and cilantro in duck broth.
CURRY NOODLE SOUP
northern Thailand style noodle soup with soft egg noodles beansprouts, basil, scallions and cilantro in spicy curry soup.
DUMPLING SOUP BOWL
Pork & Shrimp dumplings, chicken, shrimp, bean sprouts, scallion and cilantro in clear broth soup.
PHO BOWL
famous vietnamese style noodle soup with sliced beef, meatballs, rice noodles, onions, beansprouts, basil, scallions and cilantro in clear broth.
Noodles and Fried Rice
PAD THAI
Famous Thai noodles stir-fried with egg, bean sprouts, scallions and ground peanuts.
PINEAPPLE FRIED RICE
fried yellow rice with egg, pineapple, scallions, onions, cashew nuts, raisins, carrots and peas.
DRUNKEN NOODLE
stir-fried flat noodles with ground chicken, egg, onions, bell peppers and basil in our hot and spicy sauce.
BASIL FRIED RICE
fried rice with egg, fresh chili, onions, bell peppers and basil.
PARAM NOODLE
stir-fried flat noodles with egg and mixed vegetables served with peanut sauce on the side.
PAD SEE U
stir-fried flat noodles with egg and Chinese broccoli with sweet soy sauce.
PAD WOONSEN
healthy bean thread noodles stir-fried with egg, onions, carrots, tomatoes, celery, bell peppers, bean sprouts and scallions.
THAI FRIED RICE
Fried rice with egg, scallions, onions, tomatoes, carrots, & peas. Not spicy
Curries
RED CURRY
red curry in coconut milk with green beans, bamboo shoots, bell peppers, eggplant and basil.
MASSAMAN CURRY
Massamun curry in coconut milk with onions, potatoes, carrots and peanuts.
GREEN CURRY
red curry in coconut milk with green beans, bamboo shoots, bell peppers, eggplant and basil.
PANANG CURRY
Panang curry in coconut milk with green beans and bell peppers.
YELLOW CURRY
yellow curry in coconut milk with onions, pineapple, zucchini, carrots, bell peppers and tomatoes.
Ready to order? Kerbside pickup, delivery and dine-in are all available. 📞 +1 203-405-6688